Whipped Lavender Honey
Our Whipped Lavender Honey is infused with dried Folgate lavender blossoms. The Folgate variety is a culinary English lavender developed in Norfolk, England, prized for its vibrant violet-blue buds and potent aroma. Some lavender is for use in perfumes but a few special varieties are grown for use in food, Folgate is one of those varieties. Whipped Honey varieties have a thicker, spreadable consistency that won't change over time if the honey is kept at room temperature.
This creamy and aromatic honey is perfect for finishing dishes. Try it on freshly baked biscuits with cultured butter for an amazing brunch, or use it to glaze red berries for a refreshing fruit salad. It's also lovely drizzled over a piece of soft goat cheese served with crispy crackers.
Net Wt. 10.5 oz.
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Whipped Lavender Honey
Our Whipped Lavender Honey is infused with dried Folgate lavender blossoms. The Folgate variety is a culinary English lavender developed in Norfolk, England, prized for its vibrant violet-blue buds and potent aroma. Some lavender is for use in perfumes but a few special varieties are grown for use in food, Folgate is one of those varieties. Whipped Honey varieties have a thicker, spreadable consistency that won't change over time if the honey is kept at room temperature.
This creamy and aromatic honey is perfect for finishing dishes. Try it on freshly baked biscuits with cultured butter for an amazing brunch, or use it to glaze red berries for a refreshing fruit salad. It's also lovely drizzled over a piece of soft goat cheese served with crispy crackers.
Net Wt. 10.5 oz.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our Whipped Lavender Honey is infused with dried Folgate lavender blossoms. The Folgate variety is a culinary English lavender developed in Norfolk, England, prized for its vibrant violet-blue buds and potent aroma. Some lavender is for use in perfumes but a few special varieties are grown for use in food, Folgate is one of those varieties. Whipped Honey varieties have a thicker, spreadable consistency that won't change over time if the honey is kept at room temperature.
This creamy and aromatic honey is perfect for finishing dishes. Try it on freshly baked biscuits with cultured butter for an amazing brunch, or use it to glaze red berries for a refreshing fruit salad. It's also lovely drizzled over a piece of soft goat cheese served with crispy crackers.
Net Wt. 10.5 oz.
